Tag: Bars and Restaurants

Mardi Gras may trigger your craving for beignets, Sazerac and jambalaya, but here in the Bay Area, we can celebrate New Orleans and French-inspired cuisine all year long. And once you try the beignets on this guide, you’ll want to. Keep reading to find out where to track down the best in powdered sugar smothered […]
San Francisco has cemented itself as one of our nation’s restaurant capitals. As such, we get to celebrate hundreds of restaurant openings, pop-ups and foodie events every year. And a select number of those have the food, the atmosphere and the service needed to immediately make a mark on our foodie city. We rounded up […]
It’s easy to fall in love with San Francisco, but falling in love in San Francisco is a different story. How do you narrow down the date destinations when you have countless restaurants, dozens of museums and one-of-a-kind attractions in every neighborhood? Okay, we’re bragging a bit. But we’re also here to help. When it’s […]
Whether your relationship with San Francisco is brand new or decades old, it’s one that is guaranteed to be fun, sometimes challenging and always evolving. Complete with new discoveries, plenty of parties and lots of food, it’s basically the best relationship we could ask for. We rounded up ten reasons we love to call the […]
If coffee makes the world go round, then local coffee shops keep us and our communities moving forward. Whether you’re searching for a spot to work, to read, or to catch up with an old friend, the coffeehouse offers the perfect setting and complements it with fresh coffee, smiling faces and local art. In Oakland, […]
New Year’s Eve in San Francisco means all-day celebrations, a stunning firework display at midnight, and lots of food—and our list includes all three! We rounded up a handful of the best restaurants for New Year’s Eve eats and drinks in the city, which means this guide includes Scandinavian feasts, handmade noodle tasting menus, dinners […]
If it’s winter in the Bay Area, you know we’re all talking about Dungeness crab: who’s fishing it, who’s cooking it, and who makes the best. The fishing season for this sweet crab is typically open from November through June which means local restaurants can often offer whole roast crabs through the winter and sometimes […]